Once you see your friends once too often at your door, for the excuse of borrowing a hammer, a needle, a thread, or even your great grandmother's chamber pot, and linger too long to be invited for that cold mug of home made beer, it's time for you to think of investing in a commercial home brewery.
Wednesday, February 16, 2011
Saturday, February 12, 2011
Episode 014 - Racking To A Secondary Fermenter
Has your beer been sitting in the primary fermenter for a while? Not quite ready to bottle it yet? That’s fine, you can just transfer it over to a secondary fermenter. Learn how in this latest video on racking your beer.submit_url = 'http://www.homebrewingvideo.com/episode-014-racking-to-a-secondary-fermenter/';
Sunday, February 6, 2011
Jun 1, Alberta Beer Guide: submit reviews! | United Nations of Beer
Alberta Beer Guide from the United Nations of Beer. Please submit reviews of Alberta bars, plus beer, Alberta breweries, beer stores or festivals!
Sunday, January 30, 2011
Assembling Your Homebrewing Equipment
Homebrewing equipment may seem like an expensive investment compared to just buying commercial beer. Especially in this times of crisis, buying these things may seem too indulgent.
Monday, January 24, 2011
Home Brewing Beer: Drinking From Your Sweat And Tears
Home brewing beer is always personalized. The more effort you put into it, the better you savor your labor's output. Plus, nothing beats the assurance that you know exactly what you are drinking.
Tuesday, January 18, 2011
Beer Making Ingredients - Malted Barley
Malted Barley is one of the four main beer making ingredients and although it is of little use for anything else, it well suited for the beer making process
Wednesday, January 12, 2011
Beer bottling
Happy New Year to one and all!?Are you like me and find the bottling of the beer the worst part of making homemade beer. It is the messiest and slowest part of the job. Previously I have got round some of the heart ache by bottling beer in 2l plastic pop bottles. A 5 gallon ...
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